Tin: The typical daily
dietary intake of tin is 1 to 40 mg. A significant source of tin is
canned foods. Inorganic tin is relatively nontoxic. Tin deficiency
has been reported to depress growth in rats.
Disclaimer: This information is intended as a guide only. This information isoffered to you with the
understanding that it not be interpreted as medical or professional advice.
medical information needs to be carefully reviewed with your health care